When you need a great powdered egg substitute you can read all about the very best alternatives to use in any recipe here! I've gathered all of my favorite substitutes for powdered eggs based on availability, taste, and ease of use!
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The Best Powdered Egg Substitute — 8 Picks That Will Make You Forget All About Eggs
Powdered egg is undoubtedly a lifesaver for those who are allergic to eggs or follow a vegan lifestyle. It can be used in baking, as well as in savory dishes such as omelets and scrambles.
However, while powdered egg is a great egg alternative, it’s not always easy to find. That’s why we’ve compiled a list of the best-powdered egg substitutes that will help you get your fix without having to use actual eggs.
Read on to learn more about powdered eggs and the best substitutes for them.
What Is Powdered Egg?
Powdered egg is a food product made from dried eggs. It is made by grinding eggs into a powder, then dehydrating them. Powdered eggs can be reconstituted into whole eggs by adding water. It is used as a substitute for fresh eggs in baking, cooking, and other recipes. Powdered egg is also used as an ingredient in commercial food products.
While ideal for those with allergies or vegan lifestyles, powdered egg is not without its drawbacks. For one, it can be expensive. Additionally, reconstituting powdered eggs can be tricky, and the results are often not as good as using fresh eggs.
What Are the Best Powdered Egg Substitutes?
There are a few different options you can use as substitutes for powdered eggs. Here are eight of the best substitutes for powdered egg:
1. Flaxseed Meal
Flaxseed meal is a great substitute for powdered egg. It’s affordable, easy to find, and versatile. Flaxseed meals can be used in baking, cooking, and smoothies.
Flaxseed meal contains high levels of fiber, protein, and omega-3 fatty acids. These nutrients make flaxseed meal a healthy choice as a powdered egg substitute.
Flaxseed meal is also gluten-free, which makes it a good choice for those with gluten sensitivities.
When using a flaxseed meal as a powdered egg substitute, you’ll need to combine it with water before using it. For every one tablespoon of flaxseed meal, you’ll need three tablespoons of water. Combine the flaxseed meal and water in a blender and blend until smooth. Then, use the mixture as you would regular powdered egg.
1 powdered egg equivalent = 1 tablespoon flaxseed meal + 3 tablespoons water
2. Mashed Banana
Mashed banana is another great substitute for powdered eggs. Unlike flaxseed meal, mashed banana doesn’t need to be combined with water before use.
Mashed banana works well in baking recipes, such as cakes, muffins, and quick breads. It also works well in pancakes and waffles.
Mashed banana adds sweetness to recipes, so you may need to reduce the amount of sugar you use if you’re using it as a powdered egg substitute. Additionally, mashed banana will change the flavor and color of your recipe.
1 powdered egg equivalent = ¼ cup mashed banana
3. Chia Seeds
Chia seeds are a small but mighty substitute for powdered eggs. Like flaxseed meal, chia seeds need to be combined with water before use.
For every one tablespoon of chia seeds, you’ll need three tablespoons of water. Combine the chia seeds and water in a blender and blend until smooth. Then, use the mixture as you would regular powdered egg.
Chia seeds can be used in baking and cooking. They work well in pancakes, waffles, breads, and other baked goods. Chia seeds can also be used to make a vegan version of “egg” salad.
1 powdered egg equivalent = 1 tablespoon chia seeds + 3 tablespoons water
4. Applesauce
Applesauce is another delicious and easy-to-find substitute for powdered eggs. Applesauce can be used in baking and cooking. It works well in cakes, quick breads, muffins, and pancakes.
Applesauce can also be used as a binder in recipes that call for eggs. For example, you can use applesauce to make a vegan version of “egg” salad.
When using applesauce as a substitute for powdered egg, you may need to adjust the amount of liquid in your recipe. This is because applesauce is more liquid than powder.
1 powdered egg equivalent = ¼ cup applesauce
5. Aquafaba
Aquafaba is the liquid from a can of chickpeas. It’s a great substitute for powdered eggs because it’s high in protein and can be used in many different recipes.
Aquafaba can be used as a binder in recipes, such as “egg” salad and veggie burgers. It can also be used to make meringue, mayonnaise, and whipped cream.
When using aquafaba as a substitute for powdered egg, you may need to adjust the amount of liquid in your recipe. This is because aquafaba is more liquid than powder.
1 powdered egg equivalent = 3 tablespoons aquafaba
6. Vegan Yogurt
Vegan yogurt is a delicious and nutritious substitute for powdered eggs. Vegan yogurt works well in baking and cooking. It’s especially good in quick bread, pancakes, and waffles.
Vegan yogurt comes in a variety of flavors, so you can choose one that best fits your recipe. For example, if you’re making a cake, you may want to use vanilla vegan yogurt. If you’re making pancakes, you may want to use blueberry vegan yogurt.
The health benefits of vegan yogurt depend on the type of yogurt you choose. For example, some vegan yogurts are high in protein while others are high in calcium.
1 powdered egg equivalent = ¼ cup vegan yogurt
7. Silken Tofu
Silken tofu is a versatile and healthy substitute for powdered eggs. Silken tofu can be used in baking and cooking. It works well in cakes, quick bread, and pancakes.
Silken tofu is also a great binding agent. You can use it to make veggie burgers, meatless balls, and veggie patties.
When using silken tofu as a powdered egg substitute, you’ll need to drain it first. For every one cup of silken tofu, you’ll need to drain and press out a quarter of a cup of water. Once the tofu is drained, use it as you would regular powdered egg.
1 powdered egg equivalent = ¼ cup silken tofu
8. Vegan Egg Replacer
There are many commercial egg replacers on the market. These products are designed to mimic the taste and texture of eggs.
Most vegan egg replacers are made with a combination of starches, flours, and leavening agents. They can be used in baking and cooking. Some popular brands of vegan egg replacer include Ener-G, Bob’s Red Mill, and Orgran.
When using a vegan egg replacer, you’ll need to follow the package directions. Each brand is different, so it’s important to read the instructions carefully.
1 powdered egg equivalent = based on package directions
Bottom Line
Powdered egg substitute is a great way to make your favorite recipes vegan. There are many different substitutes available, so you can choose the one that best fits your needs. Whether you’re looking for a healthy option or an easy-to-find ingredient, there’s a powdered egg substitute for you.
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